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UB NEWS
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UNION BANK IN THE MEDIA
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James Halliday Wine Companion, April 2013
Australian Golf Digest - December 2012., December 2012
Foodservice Magazine, May 2011
Country Style, April 2011
Colour Me Orange, The Australian, January 2011
Orange Wine Region, The Australian, January 2011
Gourmet Traveller Wine - Oct/Nov, September 2010
Delicious Magazine, September 2010
Sydney Morning Herald - Good Food Guide 2011, September 2010
Sydney Morning Herald, Destinations, June 2010
Sydney Morning Herald, Good Living, October 2009
Yahoo Travel, August 2009
Golf Magazine, August 2009
Sydney Morning Herald, Drive, July 2009
The Sun Herald, June 2009
Gourmet Traveller Wine June/July 09, June 2009
The Canberra Times, May 2009
Vogue Entertaining & Travel, March 2009
Gourmet Traveller Wine, October 2008
QANTAS Magazine, September 2008
Weekend Australian, August 2008
WBM100, July 2008
The Sun Herald, June 2008
Central Western Daily, June 2008
Daily Telegraph, March 2008
Daily Telegraph, June 2007
Good Living, Cellar Talk, June 2007
Life and Leisure, May 2007
Country Style, May 2007
QANTAS, The Australian Way Magazine, December 2006
Daily Telegraph, November 2006
Wine Selectors, September 2006
Delicious, May 2006
Inside Out, May 2006
Gormet Traveller Wine, May 2006
Venue Magazine, April 2006
Short Black, March 2006
Sydney Morning Herald, Good Food Guide, February 2006
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EVENTS CALENDAR
Sunday, June 2 |
SUNDAY SUPPER: VIVA ITALIA!
“Sunday Suppers” are back this winter at the Union Bank. And we’re kicking off with a feast of Italian proportions… VIVA ITALIA!
DATE: Sunday 2nd June 2013
TIME: 6.00pm
COST: $65pp for TWO COURSES + A GLASS OF WINE
Entrée
Pan-Fried Garlic Prawn Linguine with cherry tomato, chilli, fennel & rocket
Main
Veal Saltimbocca: veal escalopes with sage & prosciutto. Served with wilted baby spinach, creamy polenta & a marsala reduction.
Dessert Special available on the night
** BOOKINGS ESSENTIAL **
T: 1300 721 731 / 02 6361 4441
E: winebar@unionbank.com.au
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